HTST pasteurization (High Temperature Short Time) is a fast and effective thermal process used to kill harmful microorganisms while preserving flavor and nutrients. At MicroThermics, we specialize in lab and small-scale HTST systems designed for precise control, high efficiency, and seamless product development. Our equipment simulates commercial processes, allowing for reliable testing and faster market entry. Ideal for dairy, plant-based, and liquid food products, our HTST pasteurizers ensure consistent quality and safety. Explore how MicroThermics’ innovative thermal processing solutions can improve your production and research capabilities. Let us help you scale smarter and faster.
Efficient Pasteurization Equipment for Small-Scale Production
Achieve safe and consistent results with our pasteurization equipment small-scale, perfect for small dairies, craft beverage makers, and R&D labs. This compact, user-friendly system offers precise temperature control to eliminate harmful bacteria while preserving the natural flavor and nutrients of your products. Designed for limited spaces, it ensures energy-efficient operation, easy cleaning, and reliable performance across various liquids like milk, juices, and plant-based beverages. Elevate your production quality with equipment built for small-scale excellence.
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