Pasteurized fruit juice is a healthier, safer option for everyday drinking. The pasteurization process gently heats the juice to kill harmful bacteria without affecting the fresh taste or nutrients. This means longer shelf life, no need for preservatives, and less worry about spoilage. Whether it’s orange, apple, or mixed fruit juice, pasteurized fruit juice keeps all the goodness while making sure it’s safe to enjoy. It’s a trusted method used by juice makers around the world. Plus, it helps reduce food waste by keeping juice fresh for longer.